Ingredients
- 4 slices of arnold Oatnut bread
 - 1 container hummus
 - 1 English cucumber
 - 1 red onion
 - ½ cup chickpeas
 - ½ cup pomegranate seeds
 - Dill sprigs
 
Instructions
- Preheat oven to 350 degrees.
 - Cut bread slices into quarters and place on a baking sheet.
 - Bake for 8 minutes or until golden brown and let cool.
 - Thinly slice cucumber and red onion.
 - Save one quarter of bread and cut into a star, then spread hummus on the remaining pieces.
 - Arrange cucumber slices in a fun pattern on top of hummus.
 - Top with red onion slices, pomegranate seeds, and chickpeas.
 - Add sprigs of dill.
 - Arrange slices into a tree pattern and add the star to the top of the tree.
 
- 4 slices of arnold Oatnut bread Oatnut®
 - 1 container hummus
 - 1 English cucumber
 - 1 red onion
 - ½ cup chickpeas
 - ½ cup pomegranate seeds
 - Dill sprigs
 
- Preheat oven to 350 degrees.
 - Cut bread slices into quarters and place on a baking sheet.
 - Bake for 8 minutes or until golden brown and let cool.
 - Thinly slice cucumber and red onion.
 - Save one quarter of bread and cut into a star, then spread hummus on the remaining pieces.
 - Arrange cucumber slices in a fun pattern on top of hummus.
 - Top with red onion slices, pomegranate seeds, and chickpeas.
 - Add sprigs of dill.
 - Arrange slices into a tree pattern and add the star to the top of the tree.