Grilled Grape & Burrata Crostini
F
Favorites
Grilled Grape & Burrata Crostini
-
10 minutes
-
2 Servings

-
10 minutes
-
2 Servings
Ingredients
-
2 slices of Arnold Oatmeal bread
-
4-5 red grapes
-
4-5 green grapes
-
1 tablespoon olive oil
-
2 tablespoons Burrata cheese
-
2 small sprigs rosemary
-
Special Tools: Skewars
Directions
- Place grapes on skewers and brush lightly with olive oil to prevent from sticking to the grill.
- Grill grapes until they begin to expand and pop slightly.
- Lightly toast the bread and spread with Burrata.
- Arrange grilled grapes on top and sprinkle with rosemary.
this recipe is made with
Similar Recipes
More Breads
-
FFavorites
-
GAGrains Almighty™
-
KKeto
-
OOrganic & Non‑GMO
-
RRye
-
STSandwich Thins® Rolls
-
BRBuns & Rolls