Arnold Whole Grains Sliced Breads | Healthy Multi-Grain Sliced Bread

Whole Grains: Healthy Multi-Grain

whole grains
per serving
18g
fiber per
serving
4g

Packed with several different whole grains that contain fiber, you’ll get nutrition and great taste in every slice.

UPC 7341001385
0g Trans Fat At Least 8g Whole Grains No High Fructose Corn Syrup
Heart Healthy* Low Fat No Artificial Colors, Flavors
*Diets low in saturated fat and cholesterol, and as low as possible in trans fat, may reduce the risk of heart disease.
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Arnold® Whole Grains Healthy Multi-Grain Nutrition Facts

Nutrition Facts

Serving Size 1 slice (43g)

Servings Per Container 16

Calories 100

Calories from Fat15

Amount/Serving
% Daily Value*
Total Fat
1.5g
2%
Saturated Fat
0g
0%
Trans Fat
0g
Polyunsaturated Fat
0.5g
Monounsaturated Fat
0g
Cholesterol
0mg
0%
Sodium
160mg
7%
Total Carbohydrate
18g
6%
Dietary Fiber
4g
16%
Sugars
3g
Protein
5g
3%

Vitamin A 0% • Vitamin C 0% • Calcium 4% • Iron 4% • Thiamin 6% • Riboflavin 2% • Niacin 4% • Folic Acid 2%

Check your packaging label for the most up to date nutritional information.

*Percent(%) Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories2,0002,500
Total FatLess than65g80g
Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2,400mg2,400mg
PotassiumLess than3,500mg3,500mg
Total Carbohydrates300g375g
Dietary Fiber25g30g

Ingredients

WHOLE WHEAT FLOUR, WATER, SUGAR, WHEAT GLUTEN, BROWN RICE, CORNMEAL, OATS, WHEAT BRAN, CELLULOSE FIBER, YEAST, SOYBEAN OIL, BLACK & WHITE SESAME SEEDS, SALT, MOLASSES, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), MONOGLYCERIDES, DATEM, CALCIUM SULFATE, POPPY SEEDS, GRAIN VINEGAR, REB A (NATURAL STEVIA LEAF SWEETENER), SOY LECITHIN, NUTS [WALNUTS AND/OR HAZELNUTS (FILBERTS) AND/OR ALMONDS].
Sultry Fig and Berry Toast
Ingredients ()
  • 2 slices of Arnold Healthy Multi-Grain® bread
  • 1 cup plain low-fat Greek Yogurt
  • 1 package of Blackberries
  • 1 jar of Fig Jam
  • 1 package of fresh or dried figs
  • 1 tsp of raw honey
Directions
  1. Slice your bread into the desired square or rectangle shape
  2. Spread a light amount of fig jam on each slice of bread
  3. In a toaster oven, toast bread for 5 minutes; or until the jam is lightly bubbling (If using a conventional oven: heat oven to 200 degrees and toast bread for 3 minutes; or until the jam is lightly bubbling)
  4. Remove from oven and let cool for 60 seconds
  5. Add a tablespoon of low-fat Greek Yogurt to the slices of toast (do not spread)
  6. Wash and halve figs and blackberries
  7. Top toast with desired amount of fruit
  8. Drizzle toast with desired amount of honey
  9. Enjoy immediately
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