Ingredients (1 serving)
- 4 Arnold Honey Wheat® rolls, separated
- 4 c. grape tomatoes, sliced in half lengthwise
- 1 tbsp. aged balsamic vinegar
- 2 tbsp. garlic-infused extra virgin olive oil
- 12 fresh basil leaves
Toast the separated Sandwich Thins rolls to a light golden brown. In a bowl, mix tomatoes with balsamic vinegar and olive oil. Stack basil leaves and roll them in the shape of a log. Horizontally slice the rolled basil, making ribbons. Toss most of the cut basil with the tomatoes, reserving a bit of fresh basil to garnish. Spoon dressed tomatoes on top of each toasted Sandwich Thins half and garnish with a few fresh basil ribbons. Eat and enjoy!