Arnold Sandwich Thins | 100% Whole Wheat Sandwich Thins® Rolls

Sandwich Thins® Rolls: 100% Whole Wheat

of whole grains
per serving
20g
fiber per
serving
5g

How about a whole wheat option for your sandwiches that’s not only nutritious, but also delicious? It's here.

UPC 7341013546
0g Trans Fat At Least 8g Whole Grains No High Fructose Corn Syrup
Low Fat - -
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Arnold® Sandwich Thins® Rolls 100% Whole Wheat Nutrition Facts

Nutrition Facts

Serving Size 1 roll (43g)

Servings Per Container 8

Calories 100

Calories from Fat10

Amount/Serving
% Daily Value*
Total Fat
1g
2%
Saturated Fat
0g
0%
Trans Fat
0g
Polyunsaturated Fat
0g
Monounsaturated Fat
0g
Cholesterol
0mg
0%
Sodium
190mg
7%
Total Carbohydrate
22g
7%
Dietary Fiber
5g
20%
Sugars
2g
Protein
4g

Vitamin A 0 % • Vitamin C 0% • Calcium 6% • Iron 6% • Thiamin 6% • Riboflavin 2% • Niacin 8% • Folic Acid 6%

Check your packaging label for the most up to date nutritional information.

*Percent(%) Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories2,0002,500
Total FatLess than65g80g
Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2,400mg2,400mg
PotassiumLess than3,500mg3,500mg
Total Carbohydrates300g375g
Dietary Fiber25g30g

Ingredients

WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, CELLULOSE FIBER, YEAST, SUGAR, SOYBEAN AND/OR CANOLA OIL, POLYDEXTROSE, SALT, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), MONOGLYCERIDES, CITRIC ACID, CELLULOSE GUM, XANTHAN GUM, REB A (NATURAL STEVIA LEAF SWEETENER), CORNSTARCH, SOY LECITHIN.
Eggplant & Mozzarella Melt
Ingredients (1 serving)
  • 1 Arnold 100% Whole Wheat® rolls
  • 2 slices eggplant, thinly sliced in rounds
  • 1 tsp. garlic-infused olive oil
  • 1 slice part-skim mozzarella cheese
  • 1 slice beefsteak tomato
  • Kosher salt and freshly cracked black pepper to taste
Directions

Preheat oven to 400 degrees.

Brush each side of the eggplant slices with garlic-infused olive oil and season with salt and pepper to taste. Place eggplant on an outdoor grill over medium-high heat or on an indoor grill pan over high heat, and grill approximately 3 minutes per side, until brown grill marks appear and eggplant softens.

Place grilled eggplant on a rimmed sheet tray and top with mozzarella cheese and tomato. Drizzle a bit of garlic-infused olive oil on top of tomato. Place in the oven for 10 minutes until tomato and cheese are hot. Place the eggplant stack between two toasted Sandwich Thins slices and enjoy!

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